Cook it, taste it then eat it!
A Delicious and Easy Meat-Free Family Meal in Just 5 Minutes! If you’re looking for a quick, nutritious, and flavorful dish that’s better than meat, look no further than these Quick Cabbage Patties. Perfect for busy weeknights, light lunches, or even as a tasty snack, this recipe brings together simple ingredients for a crispy, savory, […]
Ingredients For the blackberry sauce 1 1/2 cups of blackberries 1/4 cup of sugar 1/4 cup of water pinch of salt 1 tablespoon of balsamic vinegar 2 basil leavesFor the Toasted Pecans 1 cup of chopped pecans 1/4 cup of sugar pinch of salt 1 tablespoon of butter 1 wheel of brie cheese Instructions Preheat […]
This Baked Potato Chicken and Broccoli Casserole is a hearty and comforting dish, perfect for family dinners. Combining tender potatoes, succulent chicken, crisp broccoli, and crispy bacon, all smothered in a creamy, cheesy sauce, this casserole is sure to be a crowd-pleaser. Ingredients 3 pounds red potatoes (cut into 1-inch pieces) 4 tablespoons butter (room […]
Ingredients: Ground beef, 1 pound Slices pepperoni, 16-24 Pizza sauce, 1/2 cup 1 teaspoon Italian seasoning 1/2 teaspoon garlic powder 1/2 teaspoon salt 1/4 teaspoon black pepper 4 hamburger buns, split and toasted 1 cup shredded mozzarella cheese Instructions: In a large mixing bowl, combine beef with Italian seasoning, garlic powder, salt, and pepper until […]
This mouthwatering combo of smoked sausage, potatoes, onion, and bell peppers makes a fantastic dinner. It’s rich, filling and super-easy to prepare. In fact, you only need one pan. Ingredients: 1½ pounds Of russet potatoes, I diced them into 1/2″ cubes. A pound.Of sliced smoked sausage. 2 Tbsp. Of olive oil. ½ Tsp.Of seasoned salt. […]
Christmas tables would not be complete without poppy seed or walnut beigli. It is often called walnut roll or poppy seed roll, both fillings are traditional and most of the time served together.These days bakers make beiglis with new fillings, such as chesnuts, cherries, prunes or chocolate. There is an old belief among Hungarians that […]
Gerbeaud cake is probably the best known Hungarian dessert. I am sure if you hear the name of Hungarian Gerbeaud, you associate with the Café Gerbeaud in heart of Budapest. But to me, this word “Gerbeaud” means this wonderful and delicious homemade layered cake with walnut and apricot jam filling, covered with chocolate. Christmas and […]
Hungarian chicken paprika with nokedli noodles (spaetzle) – Paprikás csirke nokedlivel If there is food served in Heaven, I am sure this dish is on the menu! This recipe for Hungarian chicken paprika with spaetzle will not disappoint. You can create this meal to satisfy a hungry family of 4. You will need chicken, vegetable […]
Hungarian Pancake – Palacsinta Hungarian pancakes are thin crepes, rolled up and sprinkled with powdered sugar. There are several things you can fill the palacsinta with, like apricot, strawberry or blueberry jam, vanilla or chocolate pudding, apple sauce with cinnamon, ground walnut, or cocoa powder. It is a really easy to make recipe, a quick […]
INGREDIENTS: INSTRUCTIONS: In a large, oven-proof pot, sauté bacon over medium heat until golden brown and fat is released. Using a slotted spoon, remove bacon to a separate bowl.While bacon is cooking, place beef in a large mixing bowl and season with 1 1/2 tsp salt and 1 tsp black pepper. Sprinkle beef with 1/4 […]