This albondigas soup has beef and rice meatballs cooked in a seasoned tomato broth with veggies.
Latest Posts
Garlic Rosemary Beef Tenderloin
This simple Garlic Rosemary Beef Tenderloin dish is my go-to for entertaining. It’s ideal for the holidays and is delicate and delicious!
Slow Roasted Salmon
This slow roasted salmon with an exquisite fresh herb salsa is delicious at room temperature and would be ideal for a holiday brunch or buffet.
White Bean Crostini
egetarian White Bean Crostini are fun, bite-sized appetizers made of little slices of toasted baguette topped with white bean and balsamic.
Grapefruit-Ginger Kombucha Mocktail
A Grapefruit Ginger Kombucha Mocktail is a non-alcoholic beverage made with kombucha, grapefruit juice, and rosemary.
Labneh
Made with whole milk yogurt and olive oil, labneh is a tart yogurt cheese. It’s ideal served with raw vegetables.
Baked Cheesy Italian Chicken
Baked Cheesy Italian Chicken is a simple, delectable dish for chicken thighs covered in marinara sauce and cheese.
The Best Spatchcock Chicken
You will never taste chicken so juicy and tasty as this Spatchcock Chicken! You won’t want to prepare roast chicken in any other way again!
Southwest Salad
Black beans, sweet corn, tomatoes, cheese, bell peppers, and a creamy avocado-cilant dressing abound in this simple recipe for Southwest salad.
Scalloped Potatoes and Ham
For this dish for Scalloped Potatoes with Ham from Food Network, which has smokey ham and hot, bubbling cheddar cheese, preheat the oven.
