Ground Turkey Tater Tot Casserole
The family will love this healthier version of Tater Tot Casserole! Made with simple frozen vegetables and ground turkey, it has a great flavor.
Chicken and Gravy
Using ingredients you already have on hand, quick chicken and gravy is creamy and cozy, ready in 25 minutes. Place on top of mashed potatoes.
Poached Chicken
You’ll never taste chicken so delicate and juicy as this simple poached chicken dish! Try our chicken thighs or breasts recipe.
Chicken Tetrazzini
A large, bubbling pasta dish with buttery garlic mushrooms, succulent chicken, and a creamy cheese sauce is called chicken tetrazzini.
French Onion Pork Chops
Everyone’s favorite crispy fried onions placed over French onion pork chops, which are covered in a delicious creamy sauce!
Mexican Buñuelos
Mexican Bunuelos are a traditional Mexican dessert consisting of dough circles coated in a sweet cinnamon sugar coating and deep-fried to a crispy golden perfection.
Stovetop Corned Beef
It’s simple to make corned beef on the stovetop. It cooks faster than a slow cooker and yields the same soft meat. Corned beef is a traditional St. Patrick’s Day meal, although it is suitable for any occasion. Corned beef is brisket that has been brined in salt and frequently incorporates a packet of pickled
Pork Pot Roast
A boneless pork shoulder is cooked low and slow on the stovetop with herbs, spices, and vegetables until it is fall apart tender in this pork pot roast dish. This is an excellent alternative to classic pot roast. This pork pot roast is a simple, warming dish made with inexpensive ingredients. If you want a
Easy Chili Mac
This simple chili mac dish is a one-pot supper that will satisfy the entire family. It’s inexpensive and uses a blend of fresh and cupboard ingredients to provide a handmade flavor with minimal effort. The chili in this recipe is created with ground beef that has been heavily seasoned with a handmade mix and simmered
Salisbury Steak
This Salisbury steak with mushroom gravy is a comfort food staple that’s simple to prepare using inexpensive ingredients. Flavorful ground beef patties are cooked in a homemade mushroom sauce in this dish. Garlic powder, ketchup, Worcestershire sauce, steak sauce, salt, and pepper are used to season the ground beef. The patties are then pan cooked