Ultimate Chicken Casserole

Ultimate Chicken Casserole: A Comfort Food Classic

When it comes to cozy, satisfying meals that bring the whole family to the table, few dishes can compete with a hearty casserole. This Ultimate Chicken Casserole is everything you want in comfort food—creamy, cheesy, savory, and packed with flavor. It’s loaded with tender egg noodles, juicy shredded chicken, sweet corn, crispy bacon, and topped with crunchy French fried onions for that irresistible finish.

Whether you’re cooking for a weeknight dinner, prepping for a potluck, or just craving something warm and filling, this casserole is a guaranteed hit. Plus, it’s easy to make, uses simple ingredients, and can be customized to suit your taste.

Ingredients

Here’s what you’ll need to make this delicious casserole:

  • 2 cups egg noodles, cooked until tender
  • 2 cups cooked chicken, shredded (rotisserie chicken works great)
  • 2 cups corn (frozen or canned—drain if using canned)
  • 1 cup milk (whole milk preferred for extra creaminess)
  • 2 cans cream of chicken soup (10 oz each)
  • 1 medium onion, diced
  • 1 tablespoon garlic, minced
  • ½ cup shredded cheese (cheddar is classic, but any melty cheese works)
  • ½ cup cooked bacon, chopped
  • ¾ cup French fried onions (for that crispy topping)
  • Salt and pepper, to taste

Instructions

  1. Preheat and Prep
    Preheat your oven to 350°F (175°C). Lightly grease a 9×13-inch baking dish with cooking spray or butter.
  2. Mix the Filling
    In a large mixing bowl, combine the cooked egg noodles, shredded chicken, corn, milk, cream of chicken soup, diced onion, garlic, shredded cheese, chopped bacon, and season with salt and pepper. Stir until everything is well mixed and coated.
  3. Assemble the Casserole
    Pour the mixture into your prepared baking dish, spreading it out evenly. Sprinkle the French fried onions over the top for a crunchy, golden finish.
  4. Bake
    Place the dish in the oven and bake for 30 minutes, or until the casserole is bubbling and the top is lightly browned.
  5. Serve Warm
    Remove from the oven and let it sit for a few minutes before serving. Dish it up warm and enjoy the comforting flavors!

Serving Suggestions

This casserole is a complete meal on its own, but you can pair it with:

  • A crisp green salad
  • Steamed vegetables like broccoli or green beans
  • Garlic bread or dinner rolls

Variations and Tips

  • Vegetarian Twist: Swap the chicken for sautéed mushrooms or chickpeas and use cream of mushroom soup.
  • Spicy Kick: Add diced jalapeños or a dash of hot sauce to the mix.
  • Extra Creamy: Stir in a dollop of sour cream or cream cheese before baking.
  • Make Ahead: Assemble the casserole and refrigerate up to 24 hours before baking.

Storage and Reheating

Store leftovers in an airtight container in the refrigerator for up to 4 days. Reheat in the microwave or oven until warmed through. You can also freeze the casserole for up to 2 months—just wrap tightly and thaw before reheating.

Why You’ll Love This Recipe

  • Quick and easy to prepare
  • Uses pantry staples
  • Family-friendly and kid-approved
  • Perfect for meal prep or gatherings
  • Comforting, creamy, and full of flavor

This Ultimate Chicken Casserole is more than just a meal—it’s a warm, satisfying hug in a dish. With simple ingredients and big flavor, it’s sure to become a regular in your dinner rotation. Give it a try and let the comfort begin!

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