Mediterranean Ground Chicken Pita with Garlic Hot Honey Feta Cream

Juicy, spiced ground chicken tucked into warm pita and topped with a creamy, sweet-and-spicy feta sauce — this Mediterranean-inspired wrap is bold, fresh, and seriously satisfying. Perfect for lunch, dinner, or meal prep with a gourmet twist.

📝 Ingredients

For the Ground Chicken

500g ground chicken
2 tablespoons olive oil
3 garlic cloves, minced
1 teaspoon dried oregano
1 teaspoon smoked paprika
1/2 teaspoon ground cumin
1/2 teaspoon chili flakes
Salt & freshly ground black pepper, to taste
1 tablespoon fresh lemon juice

For the Garlic Hot Honey Feta Cream

120g feta cheese, crumbled
3 tablespoons Greek yogurt
1 tablespoon honey
1/2 teaspoon chili flakes (adjust to taste)
1 small garlic clove, finely minced
1 teaspoon olive oil
1 teaspoon lemon juice

For Assembly

4 pita breads, warmed
1 cup shredded lettuce
1/2 cup diced cucumber
1/2 cup cherry tomatoes, halved
1/4 cup thinly sliced red onion
Fresh parsley, chopped

👩‍🍳 Directions

1️⃣ Cook the Ground Chicken

Heat olive oil in a large skillet over medium heat. Add minced garlic and sauté for about 30 seconds until fragrant. Add ground chicken, breaking it apart with a spoon. Season with oregano, smoked paprika, cumin, chili flakes, salt, and pepper. Cook 6–8 minutes until fully browned and cooked through. Stir in fresh lemon juice and remove from heat.

2️⃣ Make the Garlic Hot Honey Feta Cream

In a bowl or food processor, combine feta, Greek yogurt, honey, chili flakes, garlic, olive oil, and lemon juice. Blend or whisk until smooth and creamy. Taste and adjust sweetness, spice, or lemon as desired.

3️⃣ Assemble the Pitas

Spread a generous layer of garlic hot honey feta cream inside each warm pita. Add a hearty portion of seasoned ground chicken. Top with shredded lettuce, cucumber, cherry tomatoes, and red onion. Sprinkle with fresh parsley.

4️⃣ Serve

Serve immediately while warm. Drizzle extra feta cream over the top for added richness. Pair with roasted potatoes, rice, or a crisp Mediterranean salad.

📊 Nutritional Info (per pita, approx.)

Calories: 510 kcal
Protein: 34g
Carbohydrates: 38g
Fat: 25g
Fiber: 4g
Sodium: 680mg

Savory, creamy, fresh, and slightly sweet with a gentle heat — this Mediterranean chicken pita is a flavor explosion in every bite 🥙🔥

Leave a Reply

Your email address will not be published. Required fields are marked *